Description
The Thai White guava is immensely popular due to its plus size fruit, mildly sweet, the white crunchy flesh is similar to an apple with an edible seeds. The skin can be smooth and sometime bumpy too. Thai White guavas are often eaten slightly under ripe and raw dipped in salt or sugar mixed with dried chili. The shelf life of Thai Guava is usually more than the normal Indian Guava.
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